On his third day in the United States, Lawrence Chu went looking for a job. It was 1964, and the 21-year-old had just emigrated from Hong Kong to San Francisco. He spoke little English, but he had one …
- A short history of American food (whatever that is)
American food may be hard to categorize, but American food history shows people in the United States have similar tastes that go beyond fast food … - Best of the Red River Valley: Best Chinese Restaurant
For the 7th year in a row, Lucy's North China Cuisine has been voted "Best Chinese Restaurant" …