Cecilia Chiang was a China-born chef who introduced the finer side of Chinese cuisine to the American public.
For a large part of its history, Chinese food in the US was mostly inexpensive…
- Chinese food producer YangGuFang stock slides 11% following downsized IPO
YanGuFang (NASDAQ:YGF), a Chinese maker of oat and grain-based products, saw its shares slide 11% Tuesday morning following its downsized $8M US initial public offering. Shares of the food and … - Chinese hand-pulled noodles, mochi doughnuts and kosher eatery coming to Mall of America
Master Noodle, the Chinese hand-pulled noodle shop on University and Hamline avenues in St. Paul will open its second location in the mall. The restaurant will serve its entire menu of noodle soups, . …