P.F. Chang’s comes to Shanghai, but can you really sell American Chinese food to the country that invented the wok?

Nearly two centuries ago, Chinese workers stir-fried an amalgam of home and sold it in America. Last month that legacy returned to China in a steaming pile of fried honey chicken and scallion pancakes.

P.F. Chang’s, the Scottsdale, Ariz., chain that made …

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